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Hillary Dixler Canavan is Eater's restaurant editor and the author of the publication's debut book, Eater: 100 Essential Restaurant Recipes From the Authority on Where to Eat and Why It Matters (Abrams, September 2023). Her work focuses on dining trends and the people changing the industry — and scouting the next hot restaurant you need to try on Eater's annual Best New Restaurant list.

Jose-Andres-Twitter.jpg"People of America! 4 hours ago my wife and I became AMERICAN CITIZENS...thanks to all for being part of our world!" — DC chef José Andrés and his wife became official U.S. citizen yesterday. They were delayed because of the shutdown, but congratulations are now in order. [Twitter]