Here's a look at the Dinner Lab, a high concept supper club meets pop-up that has expanded from New Orleans into 10 cities including New York City and Los Angeles. Dinner Lab invites restaurant cooks to prepare twice weekly dinners for club members. Annual membership to this "the 2.0 of the supper club" costs between $100 - $175, and the dinners cost $50 - $80. [New Yorker]
[Photo: Dinner Lab / Facebook]
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