In this essay for the Hollywood Reporter, Michael Voltaggio describes how winning Top Chef changed his life — and customer base. "For me, what was cool was that people were coming in as fans of the show but leaving more adventurous as eaters. That was the most powerful thing: We were making more people more interested in food." [HR] [Photo: Twitter]
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#MeToo, Still
Five years after I went public with my #MeToo experiences in the restaurant industry, has anything really changed?
