Frito Pie expert Anthony Bourdain shares his "favorite things," which includes an illustration of chefs by Ralph Steadman and a duck press. He calls the latter "just an extravagant, pure object of desire. When I see these used in a restaurant, I practically weep. It's like watching Joe DiMaggio playing his last game." [WSJ] [Photo]
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An Okie Onion Burger Crawl Nearly 100 Years in the Making
One state, two days, four burger joints, and a whole lot of griddled onions
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Amy McCarthy