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Mason Jars: Not Trendy?

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mason-jar-ql-150.jpgFollowing up on his Twitter spat with Hugh Acheson earlier this month, Atlanta Journal Constitution critic John Kessler lays out in full his argument against serving cocktails in mason jars. Kessler also talks to a Seattle-based cocktail expert who sides with the critic, explaining that, as with wine, the shape of a glass affects a cocktail's taste — and asks of Acheson, "Is he also serving his food in hubcaps?" [AJC]

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