Here's the All-Star Schedule For Harvard's 2012 Cooking & Science Lecture Series

It's back to school time, which means it's also time for a bunch of world-renowned chefs to get up to Cambridge, Massachusetts and get their lecture on. Harvard's public lecture series on Science and Cooking began Tuesday with lectures by supreme food science nerds Harold McGee and Dave Arnold and will be livestreamed every Monday night at 7:00PM ET through December 3. The full schedule is below — highlights on the all star lineup include chefs Joan and Jordi Roca, José Andrés, Dan Barber, Wylie Dufresne, David Chang, and Ferran Adrià. As in the past, the lectures will be posted to YouTube and iTunes as the semester progresses.

Harvard's 2012 Cooking & Science Lecture Series Schedule

· Tuesday, September 4, 2012 — Dave Arnold (Food Arts), Harold McGee (New York Times)
· Monday, September 10, 2012 — Joan Roca and Jordi Roca (El Celler de Can Roca), Salvador Brugués (Sous-Vide Cuisine)
· Monday, September 17, 2012 — Bill Yosses (White House Pastry Chef)
· Monday, September 24, 2012 — Enric Rovira (Master Chocolatier)
· Monday, October 1, 2012 — Fina Puigdevall (Les Cols), Pere Planagumà (Les Cols), Paco Perez (Miramar)
· Monday, October 8, 2012 — Raül Balam Ruscalleda (Moments)
· Monday, October 15, 2012 — José Andrés (Think Food Group, minibar, Jaleo)
· Monday, October 22, 2012 — Wylie Dufresne (wd~50)
· Monday, October 29, 2012 — Dan Barber (Blue Hill Farm)
· Monday, November 5, 2012 — Joanne Chang (Flour Bakery)
· Monday, November 12, 2012 — Jack Bishop (Editorial Director at Cook's Illustrated and an Editor on The Science of Good Cooking), Dan Souza (Associate Editor of Cook's Illustrated)
· Monday, November 19, 2012 — Nathan Myhrvold (former Microsoft CTO; co-founder and CEO of Intellectual Ventures; and author of Modernist Cuisine: The Art and Science of Cooking)
· Monday, November 26, 2012 — David Chang (momofuku), Carles Tejedor (Via Veneto)
· Monday, December 3, 2012 — Ferran Adrià (elBulli Foundation)

· 2012 Public Lecture Series [Harvard via LAT]
· All Ivy League Chefs Coverage on Eater [-E-]