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First Look: The Blue Bottle Craft of Coffee Book

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[Photos: Paula Forbes / Eater]

Here's the Blue Bottle Craft of Coffee: Growing, Roasting, and Drinking, With Recipes by James Freeman, Caitlin Freeman and Tara Duggan, out October 9 from Ten Speed (pre-order on Amazon). James Freeman, owner of the Blue Bottle coffee shops in the Bay Area and New York City, takes readers through a cup of coffee from bean to roast to grind to brew. Curious about the detailed differences between, say, pour over and siphoned coffee? This is the book for you. Add Blue Bottle pastry chef Caitlin Freeman's coffee accompanying recipes, and it's snack time, coffee nerds. Here's the trailer for the book:

Video: The Blue Bottle Craft of Coffee Book Trailer

· The Blue Bottle Craft of Coffee Book Trailer [YouTube]
· All Cookbook Coverage on Eater [-E-]

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