Forbes profiles Texan restaurateur Tilman Fertitta, who runs a $2.5 billion restaurant empire including "421 outlets...and 56 brands" like Chart House and Bubba Gump Shrimp. The conclusion: "Mediocre food, it turns out, pays." [Forbes]
Filed under:
Filed under:
Forbes profiles Texan restaurateur Tilman Fertitta, who runs a $2.5 billion restaurant empire including "421 outlets...and 56 brands" like Chart House and Bubba Gump Shrimp. The conclusion: "Mediocre food, it turns out, pays." [Forbes]
