Todd English has a new restaurant in New York City Château Cherbuliez, and this is from a newsletter today: "Come find Enchantment and Paradise this summer at Château Cherbuliez... We will crack open the treasures of the sea, succulent oysters and lobsters. We will delight in the delicacies of France, from cheeses to charcuterie to southern French treats." [Eater NY]
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