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Week in Eater 08182012
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Top Chef: The Cruise Is a Real Thing That Is Happening
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The Pizzabon, Cinnabon's Improbable Foray Into Pizza
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Rich Kids Rack Up $132,000 Tab in St. Tropez
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Mario Batali on Paula Deen, Crocs, and Gordon Ramsay
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Watch a Real Actor Read a Yelp Review of a Strip Club
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Eater's Fall Food Reality TV Previewstravaganza
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Chefs Weigh In: Is There Too Much Food Television?
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Watch Clips From the Sad Shitshow Time Machine Chefs
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Are These the 20 Best Italian Restaurants in the US?
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Here's a Mindblowing Rene Redzepi Magazine Cover Made Out of Food
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Watch the Trailer For the Michel/Sébastien Bras Documentary
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Andrew Zimmern to Launch a Food Truck in the Twin Cities
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LA Restaurant Pays Diners to Put Cell Phones Away
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Eater Interviews: Jorge Vallejo on the New Generation of Mexican Chefs
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Bon Appétit Announces Its Ten Best New Restaurants
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Watch an Auto-Tuned Julia Child Remix, Because Why Not
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Watch the Trailer For Amanda Cohen's Upcoming Dirt Candy Cookbook
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Samuelsson on Eddie Huang's Criticisms: "It's a Joke"
The Latest
The 5 Questions to Ask to Get a Better Restaurant Meal
Or, how to dine out like an absolute pro
