Top Chef is probably/maybe/definitely shooting in Seattle right now, and the Seattle media scene is rolling out the features. Here's Hanna Raskin's blazing expose that fans are "frustrated" by Bravo. And from Seattle Met, here's a former culinary producer for Top Chef with some reveals, specifically that normal people don't get invited to restaurant wars and what seems to be an enormous amount of wasted food: "At the end of the day, we'd have to throw a lot of product away because it sat too long during filming." [SW, SM]
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