This morning, news broke that NYC chef Michael White signed the lease on the former Centolire space on the Upper East Side. Florence Fabricant reports that it's going to be a high-end sister establishment to Osteria Morini called Ristorante Morini. The goal of the Altamarea Group, White's parent company, is "to establish restaurants in three categories" and expand outward. A Washington, DC version of Osteria Morini is planned for next year. [NYP, NYT via Eater NY]
Filed under:
Michael White Expansionwire
The Latest
Filed under:
The Feasts We Remember
Eater’s holiday banquet celebrates the food traditions we return to in memory, time and time again
Filed under:
Make It Look Nice
With a few simple hacks — a gravy boat, chopped herbs, and a taper candle or two — your holiday celebration can look like a million bucks
