The New York Post gets all outraged that Northern Spy Food Co. in NYC is serving an $18 carrot dish. The lede: "Even Bugs Bunny would balk." There's also a choice quote from writer Josh Ozersky: "The last time I think I ate a carrot was in 2004. It was an accident." Critic Ryan Sutton takes it down over at the Price Hike, writing, "Must one balk at the $295 vegetable tasting at the three Michelin-starred Per Se?" [NYP, The Price Hike via Eater NY]
Share this story
The Latest
Filed under:
The Feasts We Remember
Eater’s holiday banquet celebrates the food traditions we return to in memory, time and time again
Your Neighborhood Restaurant Now Serves Caviar
Once a luxury reserved for posh dinners, fish roe has become the snack du jour at restaurants across the country — and it’s blurring the lines between casual and formal dining
By
Jaya Saxena