Current New York Times national editor and former restaurant critic Sam Sifton tweets the Amazon link to his new cookbook, Thanksgiving, which will see an October 30th release. As previously reported, the book draws from Sifton's stints answering reader questions during the holiday and, according to the listing, the book will consist of both staple recipes and some new takes on standbys. [Amazon via @SamSifton]
A Sam Sifton Thanksgiving
by Gabe Ulla
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