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Zimmern on Critics

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zimmern-175.jpgResponding to Eater's piece on the state of American professional criticism, Bizarre Foods host Andrew Zimmern issues a call to arms: "The glossy monthly city and regional magazines have an opportunity to step in, fill the void, and expand coverage both online and in print. Without it, we will be without the best critical voices around the country. And that’s not a good thing." [MSPMag]

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