Ladies and gentlemen, introducing the winners of the East and West coast division championships in Eater's Hottest Chef in America competition. John Critchley of Urbana in Washington, DC, has taken the title for the East, while Austin's Kurt Ramborger of ViUDA Bistro has won the West. These two will go on to compete in the finals on Monday to officially determine the Hottest Chef in America. [-E-]
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Five years after I went public with my #MeToo experiences in the restaurant industry, has anything really changed?
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Trish Nelson
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