clock menu more-arrow no yes

Filed under:

Book Club

New, 1 comment

kinch175.jpgManresa chef David Kinch is working on a cookbook to be published by Ten Speed Press in the Fall of 2013, and boy is he ever not alone. Cookbook season '13 is shaping up to be the year of the West Coast cookbook, with titles from Portland chefs Gabe Rucker and John Gorham, San Francisco's Traci Des Jardins, Josh Skenes, and now Kinch. Who's next? [NYT]

Sign up for the Sign up for the Eater newsletter

The freshest news from the food world every day