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Small Cocktails, Trendy

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wee-cocktails.jpgThe eagle-eyed trendspotters over at the Wall Street Journal note that cocktails are getting smaller: "[T]op bartenders are stocking up on dainty vintage glassware for serving potent, flavorful, just-the-right-size refreshments." Said Tristan Willey, the bar manager at NYC's Booker & Dax: "We have found ourselves working with extremely potent flavors... You only need a few sips before wishing to move on." [WSJ]

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