Welcome to Eater's 2012 Gift Guide Advent Calendar, where every day Eater will be bringing you holiday gift ideas — from the reasonable to the outrageous to the mindblowing must-haves. Click the graphic below to unveil today's pick, and as the holidays draw nearer check out the all the gift guides.
[Photo: Crucial Detail]
Is there someone in your life who likes their liquids infused with just a little something special? Then why not get them the Porthole, the infusing vessel Martin Kastner created for Grant Achatz's next level cocktail bar the Aviary in Chicago. Kastner warns that orders placed now will not ship until early February 2013, but the Achatz-ophile in your life will probably be in food geek heaven just knowing this bad boy is on the way.