Some people just will not let this Guy Fieri/Pete Wells thing go. So here's Bloomberg Businessweek, checking in on Guy's American Kitchen and Bar, who finds that people are dining there ironically. Also choice quote from UK critic Jay Rayner: "People enjoy a negative review, there's no denying that... The human ability to find different ways to screw things up never ceases to amaze." [BB]
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#MeToo, Still
Five years after I went public with my #MeToo experiences in the restaurant industry, has anything really changed?
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