Watch Noma Chefs Harvest Ants By Hand

Hey, ever wonder how they harvest the ants they serve at Copenhagen's Noma? As chef René Redzepi tweeted, it turns out they do it by (literal) hand. The chef wrote: "Trevor working on his ant harvesting technique." After all, there's really no way to eat ants unless they're artisanally foraged by a tattooed chef in Denmark. Watch the process below. Warning: not for the squeamish.

Video: The Ant Harvesting Technique at Noma

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