Restaurant critics steal menus. Andrew Knowlton, the Restaurant Editor at Bon Appétit magazine, says he's "quite good" at it as he hits up his blog to lament the very breaking news that some restaurants are replacing paper menus with iPads. "I do know one thing," writes Knowlton. "Stealing a menu just got a whole lot more interesting." Perhaps his employers might acquire him a portable telephone enabled with a camera so as to avoid potential criminal behavior on his part?
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