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Filed under:

Ferran Adrià Visits DC; Sugar Shack in Quebec

by Raphael Brion
<a href="http://chicago.eater.com/archives/2012/10/23/what-to-eat-at-chucks-manufacturing-now-open.php">Chuck's Manufacturing, Chicago</a>
Chuck's Manufacturing, Chicago
Photo: Tim Hiatt/Eater Chicago

· José Andrés Hits Toki Underground With Ferran Adrià [Eater DC]
· Behind the Scenes Tour of a Sugar Shack in Quebec [SE]
· Obama's Favorite Florida Pizza Man Sits With First Lady at Debate [ObFo]
· Catching up with Nate Appleman [ISSF]
· Top 10 Best-Selling Books — Week Of October 23, 2012 [The Onion]
· MET Owner Kathy Sidell Publishes Memoir [Eater Boston]
· 11 Favorite American-Style Chinese Restaurants [Eater Houston]
· Brasserie Pushkin Team Opening Massive MePa Spinoff [Eater NY]

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