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Make Your Restaurant Less Boring

garlicbread.jpgEater NY has a great listicle called "10 Ways to Make Your NYC Restaurant Less Boring." It's applicable to any restaurant, anywhere, really. On the list: Hire a Forager, Hire a Chef from Portland, Invest in a Serious Mixology Program, and Give Your Guests Garlic Bread Instead of Regular Bread. Everybody loves garlic bread. [Eater NY]

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