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Alice Waters Wire

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Chez Panisse founder/dreamer Alice Waters on her "comfort food": "I guess I’ve always enjoyed a pasta salad at home. But I’m not making them with white noodles, but with faro noodles. I would never have thought I would have embraced this idea of whole grains—I didn’t want anything to do with hippy [sic] food. I was a gastronome." [Publishers Weekly]

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