Joël Robuchon at the MGM Grand in Las Vegas raised the price of its degustation menu last week by $10 to $395 ("America’s second most expensive restaurant after Masa in New York"). "If you are a good tipper," Wrote Ryan Sutton, "You will now likely spend $1,000 for two before you consume any alcohol." His recommendation: HOLD. Please note: The photo of Chuck Norris remains. [The Price Hike]
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