David Chang on Treme: 'Let's Put Pork in Every Fucking Dish'

Last night on Treme, Janette Desautel is working at chef David Chang's restaurant Lucky Peach, a fictionalized hybrid of Momofuku Ko and Ssäm Bar. After a vegetarian "freaked out because the broth wasn't totally veg," Chang makes a decision to change the menu. "Fuck her man," says Chang. "Starting tomorrow, let's put pork in every fucking dish."

Later, a chef — a "one of the new gastronomy guys from France" — is in for dinner, and Chang makes his Soft-Cooked Egg with Caviar dish to the tunes of Gang of Four. Not much of a development?

Video: Let's put pork in every fucking dish

Video: Cooking the food

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