McSweeney's has some excerpts from the first issue of their upcoming David Chang quarterly, Lucky Peach, which focuses on ramen. Included: a bit from Chang and food writer Peter Meehan's trip to Asia, the first page of Anthony Bourdain's look at ramen movies, a noodle recipe, some cartoons and a look at wd~50 chef Wylie Dufresne's Eggs Benedict. [McSweeney's]
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