Semi-scary semi-First Lady Sandra Lee responds to haters of her semi-homemade cooking approach: "I'm not looking for Michelin stars or showing people foie gras." She also provided the New York Post her "guide" to New York City, including Jacques Torres Chocolates, The Four Seasons Hotel, and high tea at The St. Regis at Astor Court. [NYDN, NYP]
Filed under:
Sandra Lee Wire
The Latest
The 5 Questions to Ask to Get a Better Restaurant Meal
Or, how to dine out like an absolute pro
Loading comments...