Chefs from all over the country (Anne Quatrano of Atlanta's Bacchanalia! Clark Frasier and Mark Gaier of Arrows in Maine!) joined some of New York's biggest chefs this weekend for the massive, block-long Sunday Supper at Chelsea Market fundraiser. Metromix has a slideshow of the annual event, which benefits youth culinary and farming initiatives as well as the James Beard Foundation's scholarship program. [Metromix]
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Sunday Supper at Chelsea Market
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