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New York Goes to LA

cafe-boulud-animal-150.jpgNew York chef Gavin Kaysen of Cafe Boulud is heading to the opposite coast on April 18 for a one-night only special dinner at Jon Shook and Vinny Dotolo's Animal. The meal will be a collaboration between the two restaurants, but will mainly focus on Cafe Boulud dishes. Eater NY has details and the menu. [-ENY-]