Forget Christmas crowns and poppers, nothing says "Christmas in Britain" like a Jamie Oliver cookbook. For the fourth time in a decade, Oliver—once the naked chef, now the chef-covered-in-tinsel-and-cash—has topped the United Kingdom's book charts the week before the holiday. This time it's with Jamie's Great Britain, a "cookery bible" dedicated to classic British food. Former successes: last year's 30-minute-meal book, 2005's Jamie's Italy and 2001's Happy Days with the Naked Chef. [Guardian]
Filed under:
