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The Numbers on Shake Shack

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Shake-Shack-DC-line.jpgWhile restaurateur Danny Meyer won't reveal Shake Shack's margins, Fortune reports that the burger restaurants account for "almost a third" of his Union Square Hospitality Group's profits. Shake Shack is also the only restaurant Meyer has franchised (to a group in the Middle East), in part, he says, because "We can make our victories -- and mistakes -- far away." [Fortune]

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