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Grant Achatz Wire

achatz-childhood-200.jpgEater Chicago talks to Next chefs Grant Achatz and Dave Beran about the restaurant's Childhood menu which includes their take on Fish & Chips, Chicken Noodle Soup, and Apple Cider Donuts. Elsewhere Achatzsphere: Alinea debuts a crazy new chocolate dessert inspired by the film The Cook, the Thief, His Wife, & Her Lover. [Eater Chicago]

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