Bon Appétit is in the process of moving in to the old Gourmet test kitchen in New York, and inherited boxes of equipment along with the space. Their finds? Vintage bundt pans, lots of food processors, and a "can of escargots best described as vintage." [BonApp]
Share this story
The Latest
Filed under:
How Queer Chefs Are Reclaiming Bottom Food
The idea that bottoms need to adjust their food choices for a cleaner sexual experience is pervasive. Queer food personalities and chefs are pushing back.
By
Rax Will