clock menu more-arrow no yes mobile

Filed under:

Food Criticism and Paywalls

Fay_new_blog_pic_150.jpgNew to restaurant reviewing: paywalls! London Evening Standard restaurant critic Fay Maschler has started a review website called Page One, in which she reviews the top 100 London restaurants "you need to know about." There's a £100 (about $150 US) fee for the rights to a password, but hey! At least comes in "an attractive gift box." [Guardian, Page One]

Sign up for the Sign up for the Eater newsletter

The freshest news from the food world every day