Chicago chef Grant Achatz on the city's Michelin star chances, as compared to New York or San Francisco: "There’s no way they’re going to give Chicago more three-star restaurants than New York...Can they give [Chicago] more than San Fran? I think we deserve more than San Fran." [Time Out Chicago via Feast]
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Fightin' Words
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#MeToo, Still
Five years after I went public with my #MeToo experiences in the restaurant industry, has anything really changed?
