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Word Nerdery

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In his review of chef Anita Lo's restaurant Annisa, New York Times food critic Sam Sifton described Top Chef Masters as "ill-punctuated." Curious: Is he suggesting that it be "Top Chef: Masters"? While we're talking about punctuation, we'd argue that the name of the NYT's dining blog "Diner's Journal" is also "ill-punctuated." Because there are multiple authors, should it not be "Diners' Journal"? The current naming implies a singular author. [NYT]

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