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· Environmental Cost of Shark Finning Is Getting Attention in Hong Kong [NYT]
· 'Hands Off Nutella' Group Accuses EU of 'Nutritionist Fundamentalism' [Globe]
· The BP "I Hate To Clean Up" Cookbook [New Yorker]
· Five Phrases Danny Meyer Hopes He'll Never Hear in His Restaurants [Eatocracy]
· Should Restaurants Make Health Inspection Grades Visible? [USA Today]
· How to Write About Not-Delicious Food [SF Weekly]
· Taking "Noted Foodologist" Lisa Lillien to Dodger Stadium [LA Times]
· Kids Think Food Tastes Better From Cartooned Packages [ABC]
