This Week's Top Stories:
· Jose Andres on 60 Minutes: Meat Is Overrated, Fruit and Vegetables Are Sexy
· An Illustrated Guide to Woefully Unmade Ramp Dishes
· Eater Live: Liveblogging The 2010 James Beard Awards!
· Building an iPad Into a Kitchen Cabinet
· Mario Batali on The Daily Show
· Recap: Top Chef Masters Season 2, Episode 5: An Open Minefield
· Chef-Centric Episode of Castle: Death By Molecular Gastronomy
· A Brief History of the Jamie Oliver/Gordon Ramsay Feud
· Carmen Gonzalez, Top Chef Masters Exit Interview
· Geoffrey Zakarian Bites Off Mor(imoto) Than He Can Chew on Iron Chef America
· Fancy Hats, Fancy Pants, Fancy Fance at Eleven Madison Park
· Hot Dogs: The Competitive Eating Musical, Coming Soon
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José Andrés, 2010 Beard Awards, Carmen Gonzalez, and More
The Latest
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The Feasts We Remember
Eater’s holiday banquet celebrates the food traditions we return to in memory, time and time again
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Make It Look Nice
With a few simple hacks — a gravy boat, chopped herbs, and a taper candle or two — your holiday celebration can look like a million bucks
