Slumming it a bit with a stunt-ish review, the New Yorker drops by K! Pizzacone in New York City: "That every bite tastes like run-of-the-mill pizza isn’t the most upsetting drawback. Paying a premium to eat a cone of pizza in the nucleus of touristdom makes even the most confident native feel like a chump." [New Yorker]
Share this story
The Latest
Filed under:
The Feasts We Remember
Eater’s holiday banquet celebrates the food traditions we return to in memory, time and time again
Filed under:
Make It Look Nice
With a few simple hacks — a gravy boat, chopped herbs, and a taper candle or two — your holiday celebration can look like a million bucks