clock menu more-arrow no yes

Filed under:

Daniel Boulud Wire

Boulud-150.jpgSuper chef/restaurateur Daniel Boulud revealed some info about the new restaurant he's planning in New York City, and it will not be French: "I'm creating a new restaurant this winter which will be a different concept. I go away from my French roots a little bit." [-ENY-]

Sign up for the Sign up for the Eater newsletter

The freshest news from the food world every day