"Well it'll be unclassifiable when it's not doing service for 2 years so.. there you go." - anonymous guest in response to: Spanish Chef Calls El Bulli's #2 Ranking "Unjust"
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Here Are the 2023 James Beard Awards Restaurant and Chef Finalists
The full list of nominees
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The world’s most expensive spice can be an everyday ingredient — if you know how to use it
