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Kids Get Their Own Food Mag: Chopchop Magazine

Chopchop is a new quarterly magazine on the scene aimed at 5-12 year-olds. Run by cookbook author Sally Sampson alongside vets from the award-winning AARP magazine, Chopchop's goal is to "educate kids to cook and be nutritionally literate."
The inaugural issue can be found in pediatricians' offices, hospitals, neighborhood clinics, schools, afterschool programs, food banks and food markets in 34 states. Or you can subscribe online (4 issues/$9.95).
· Chopchop [Official Site via @SkeeterNYC]
· Magazine makes cooking a tool in fight against child obesity [Boston Globe]

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