week in reviews

Los Angeles Times/S. Irene Virbila: Vinoteque, 1.5 stars
LA Weekly/Jonathan Gold: Bludso's BBQ

San Francisco Chronicle/Michael Bauer: Frances, 3 stars
San Francisco Chronicle/Amanda Gold: Cafe Altano, 2 stars
San Francisco Examiner/Patricia Unterman: King Won Ton
SF Weekly/Jonathan Kauffman: Managua
SF Bay Guardian/Paul Reidinger: Cafe Prague

New York Times/Sam Sifton: Le Aretsky's Patroon
New York Times/Sam Sifton: A Taste of Shanghai
New York Times/Ligaya Mishan: Northern Spy Food Company
GQ/Alan Richman: Roberta's
Village Voice/Robert Sietsema: Sapthagiri
The New Yorker/Nick Paumgarten: Le Relais De Venise
Time Out New York/Jay Cheshes: Roman's, 3 stars (out of 5)
New York Magazine/The Robs: Eat, 2 stars (Underground Gourmet)
Insatiable Critic/Gael Greene: Colicchio & Sons
New York Post/Steve Cuozzo:La Mangeoire, 2.5 stars

Chicago Sun-Times/Pat Bruno: Epic
Chicago Sun-Times/Pat Bruno: Don Diablo

Washington Post/Tom Sietsema: Masa 14, 2 stars

Miami New Times/Lee Klein: Mandolin Aegean Bistro
Miami Herald/Victoria Pesce Elliot: Talavera, 2 Stars

Boston Herald/Mat Schaffer: Boston Burger Round-Up

Portland Mercury/Patrick Alan Coleman: Suzette

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