Michelin recently released its third guide to Hong Kong and Macau. So how's it affecting business? Sun Tung Lok, which received three stars this year, has been fully booked recently, and other restaurants have seen an increase in business as well, especially among foreigners. On the other hand, Summer Palace, a restaurant that lost a star in 2009, saw a 20% increase in reservations over the past year. [WSJ]
Filed under:
