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Ferran Adria's Punky Phase

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ferran-adria-punky-150.jpgSpanish chef Ferran Adrià on the stages of creativity: "Yes, it's true, we inserted an air pump into a tomato and blew it up. It was a punky phase that we went through. People have this image of us being polite and serious. But normally, we are quite crazy." [Esquire]

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