Time for more trends! This list comes from Epicurious, and the post calls trend prediction "a fool's errand." But then they make some anyway! So, what's going to happen in 2011 now?
Macarons, sweet potatoes, Korean food, foraging, tiki bars, and other familiar concepts like food halls, Meatless Mondays, and pop-up restaurants . We guess Epicurious is circumventing the indecision everyone else is predicting by relying on the trends of the past. So, can we say nostalgia is in?