According to Michelin Director Jean-Luc Naret, that might be the case! He was asked if any Chicago chefs screamed or cried when he called them this morning with news of their stars: "There was no screaming or crying here. There was more crying in San Francisco." [-ECHI-]
Are San Francisco Chefs Crybabies?
Chef and former ‘Top Chef’ contestant Byron Gomez on how the Deferred Action for Childhood Arrivals program paved the way for his career
By Byron Gomez