clock menu more-arrow no yes mobile

Filed under:

Winterizing Food Trucks

winter-food-trucks-150.jpgIn Portland, where winter means rain and wind, food trucks are gearing up for cold weather. While they're "not trying to build mini-restaurants," tent-like shelters, propane heaters and pipe insulation will hopefully ensure sustained business through the winter. [Oregonian]

Sign up for the Sign up for the Eater newsletter

The freshest news from the food world every day